Simple Lamb ribs in BBQ sauce
- Lamb ribs- 6-8 pieces
- BBQ Sauce- 1 cup
- Salt- as per taste
- Pepper- as per taste
- Mashed Potatoes
Clean the lamb ribs well and pat dry with a kitchen towel. Season the lamb ribs with salt and pepper. Heat oil in a grilling pan over medium-high heat. Place the ribs carefully in the pan. Sear until the ribs are deep brown on all sides.
Now drizzle the bbq sauce over the ribs and glaze for 5 minutes on medium low heat. Continuously baste the ribs with the bbq sauce and remaining juices.
Serve with mashed potatoes and greens of your choice.
Enjoy a relaxed weekend dinner.