Mangalorean Prawns Gassi is a South-Indian shrimp dish. The fragrance of coconuts automatically draws any person near the coastal regions of India and Asia. This recipe combines sea-food and coconut extracts that will get your coastal nostalgia kicking in. The South-Indian coastal city of...
The Crab Ghee Roast is one of the most delicious sea-food dishes that you can have in India. It is primarily South Indian cuisine that is very spicy and rich. It can be prepared by using the same Masala ingredients and replacing the crab...