I would say that French gastronomy is at its best with this recipe of an outstanding, choux puff (Smoked Salmon Savory Profiteroles) appetizer. In France, these are called “petits choux” (choux puff). Lately, they have become very trendy with several new recipes involving new flavors...
Flatbreads can make amazing appetizers and very simple to prepare. We had our first experience with an amazing with mushroom and meat flatbread at a steakhouse in Bahrain. This egged me on to make a version of this different but extremely flavorful flatbread, Caramelized...
Thai food is strikingly similar to Indian cuisine as far as flavor and spice are concerned. However, it is still so distinct and has a culture of its own which makes you try it out again and again. The Thai Peanut & Mango Salad...
Ever wondered if you could make one of those expensive cheese at home? I have always wanted to make some dairy derivative products at home but never ventured that way. Recently, I came across this method for homemade Ricotta Cheese recipe that can be...
Chicken Momos/Dim Sums are a type of South Asian steamed filled dumpling that is popular across the Himalayan regions and has gained massive popularity in the Indian subcontinent over the last decade. “Momo” is the Tibetian name for the same dish that is known as Dim Sum in China. It is also a...
Veg Momos/Dim Sums are a type of South Asian steamed filled dumpling. It is popular across the Himalayan regions and has gained massive popularity in the Indian subcontinent over the last decade. Momo is the Tibetian name for the same dish that is known as Dim Sum in China and is...
A quick and easy method to prepare a Chocolate Bread / Loaf Cake. You can enjoy this with some whipped cream and strawberries by the side that may just augment its taste.
“Tiganopsomo” means fried bread when translated from Greek. The leavened dough is used to prepare the bread. It consists of just flour, olive oil, and salt. This is then flat-rolled into a circle while the center is filled with crumbled feta and herbs such as rosemary...
Dhokla is a vegetarian dish that is found mainly in the Indian state of Gujarat and some nearby states. It is very spongy and light on the stomach. It can be served with Green Mint Chutney and Tamarind Chutneys. In Maharashtra, many sweet shops...
Appetizers and Salads
Breads
Breakfast
Italian
Vegetarian
Focaccia Bread with Rosemary, Tomato & Olive
Focaccia Bread with Rosemary, Tomato, and Olive is an oven-baked bread that is similar to pizza dough. It can be used as an accompaniment to many meals or as a starter before the main course. Many fine-dining restaurants, offer bread to keep you busy before...
Bored with your regular French Fries? The Parmesan Sweet Potato Fries is easily one of the quick snacks that you can prepare for that lazy time post-afternoon time. Couple it with a hot cup of tea and a nice series on Netflix..!
Patata Bravas is a dish that is native to Spain. It is one of the most popular Tapas in the region and is a good choice as an appetizer. Patata Bravas primarily consists of potatoes that have been cut into small or medium cubes, fried,...